HYMN012 ROMERA

Sea salt meets Spanish rosemary in a blend that feels sun-dried, wind-worn, and gathered somewhere beyond the edge of town. Fragrant rosemary brings a woodsy green character, while the salt keeps everything crisp and grounded. Beautiful on roasted potatoes, lamb, chicken, focaccia, grilled vegetables, or simple eggs. It’s an easy pantry staple with enough personality to make familiar food feel like something remembered from a long drive through open country.

FLAVOR PROFILE: Piney • Herbal • Rustic

INGREDIENTS: Sea Salt, Spanish Rosemary

SHIPPING: $7.99 for 1-3 salts $9.99 for 4+ salts